Jaiphal (Nutmeg)
Nutmeg is a shelled, dried seed derived from Myristica fragrans, a tropical evergreen tree. A pinch of nutmeg adds a different flavour to soups, meat gravies, steaks and various desserts.
Nutmeg and mace are common spices that come from the same tree, Myristica fragrans. Nutmeg comes from the shelled, dried seed. Mace comes from the seed covering. Nutmeg is commonly consumed in foods. A pinch of this exotic spice powder is used in baking, curries, sweets, beverages like tea and mulled wine. Nutmeg contains several health benefits and a source of many proteins, minerals, oils and resins.
MAECENAS IACULIS
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ADIPISCING CONVALLIS BULUM
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